The 10-Step Guide to Cleaning Your Delonghi Espresso Machine

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Cleaning your espresso machine is an important task that needs to be done on a regular basis.

To get the most out of your Delonghi espresso machine, and to keep it in working condition for as long possible, you should clean it at least once per week.

We’ve put together this ten-step guide for you so that cleaning your espresso maker will be easier than ever!

How to Clean Your Delonghi Espresso Machine

Step One: Fill the water tank with a mixture of white vinegar and water.

To do this, pour one cup of distilled white vinegar into the water tank; then fill it up to about an inch below the max line on your machine’s gauge.

This will allow for at least two weeks worth of cleaning before you need more vinegar in the tank.

 

Step Two: Turn on the machine and wait for it to heat.

You don’t want to put anything else in until you turn your espresso maker on, otherwise you could find yourself with a mess of melted plastic or coffee grounds all over your countertops!

 

Step Three: Add two tablespoons of white vinegar into the water tank.

This will dissolve any minerals that have built up inside, as well as help get rid of any remaining oil from previous use.

It is important that this mixture be diluted–otherwise both flavors will become too strong and unpleasant (and may even end up damaging your machine).

To do so just pour some more tap or distilled water into the tank before turning off the machine again. You can add more vinegar and water if needed.

 

Step Four: Run a cleaning cycle of the espresso maker.

This will ensure that any remaining build up is gone from your machine, as well as help get rid of any old coffee residue or mold you may have missed on previous cleanings.

Use an enclosed container to collect whatever builds up inside–you can pour it down your sink once it’s all collected!

Once again, use at least two tablespoons of white vinegar in order for this step to be effective; however, you should also make sure that there are enough grounds inside the portafilter so they don’t overflow onto your countertops when the brewing process begins.

You’ll want about four ounces worth (make sure not to pack them in too tightly).

 

Step Five: Let the machine heat as usual.

You’ll want to make sure that it’s heated for at least twenty minutes before proceeding to step six–otherwise you could end up with a cold brew and your espresso will be weak!

Do not add anything else onto those grounds when they’re already brewing, otherwise some of them may overflow out of your portafilter again (and this is how mold can grow inside!).

If there are any old coffee grounds left over, feel free to grind more beans and put them into the portafilter instead if need be.

 

Step Six: Run another cleaning cycle following steps two-five above.

This ensures that all residue or oils have been removed from your machine.

 

Step Seven: Rinse out the water tank and coffee pot with a mixture of distilled white vinegar, boiling water (hot tap will do as well), and warm water.

First, pour in enough white vinegar to cover all surfaces inside the tank–this should be at least one cup worth for each service you use on your espresso maker; make sure that it’s fully dissolved before you run any more steps!

Next add boiling tap or purified water until the container is full again; let this sit for about two hours so that everything can break down.

Then finally top off with some warmer running water so there aren’t any chlorine odors left behind after sitting overnight.

You may need to repeat these steps if there are hard-to-reach places remaining; make sure to use gloves if you’re reaching into the tank or water reservoir.

 

Step Eight: Wipe down all accessible surfaces with a mixture of distilled white vinegar and warm running water.

This makes sure that there are no leftover spots from your previous cleanings, as well as getting rid of any bacteria on those surfaces (if it’s not an old machine).

Simply fill up one cup worth of mixed fluid in a spray bottle, then spray along areas like the filter holder, coffee dispenser area, buttons for brewing espresso grounds–anything that is easy to reach!

Again this may need repeating several times depending on how much was missed during step seven.

Be careful when spraying near electronics–you don’t want to accidentally water down your espresso machine.

 

Step Nine: Place a mixture of one cup white vinegar and five cups warm running water in the tank for at least 24 hours after rinsing it out with step seven (or until everything has completely cleared).

This ensures that there is no lingering smell of chlorine or mold that was left behind by previous cleaning; you can add more tap water as needed, just don’t exceed ten cups total!

You’ll also want to replace any filters if they’re yours–otherwise this could be an unpleasant reminder about what happened last time when someone else used them!

 

Step Ten: Put on rubber gloves and remove any excess grounds from inside the portafilter area using a dry rag or paper towel.

At this point, all of the grounds should be out–but it’s still best to do a quick inspection and make sure nothing was missed!

Once you’re done, simply rinse off any rag or paper towels used in cleaning with hot water (or throw them away if they were too soiled).

You’ll want to clean around your espresso machine regularly for about two weeks after using vinegar; then finally replace your filters once per month thereafter.

FAQs

Do I need to clean my DeLonghi espresso machine?

It’s always important to clean your espresso machine regularly, especially if it was neglected for a long time. Dishes are notorious for hiding coffee grounds, so if you’re not too careful you may end up with a big mess on your hands.

How Often Should I Clean my Delonghi Espresso Machine?

It’s a good idea to clean your espresso machine once per month, or at least every other week if you use it more. Wipe down and clean around your espresso machine at least once per week to avoid any buildup.

Can I use vinegar to clean my espresso machine?

Yes! Vinegar is an easy way to clean your espresso machine because it’s so versatile, and can be used with water or just by itself. Simply pour in a cup of vinegar and wait for it to dissolve before adding another three cups of water; cover the machine with this mixture, let it sit for about an hour, then rinse it clean.

Is descaling solution better than vinegar?

Some people prefer to use descaling agents because they feel that it’s more effective, but this is not always the case. Vinegar can be just as effective, which is why it’s so great for those who don’t want to spend a lot of money.

How often do you need to descale a DeLonghi coffee machine?

If you’re using a DeLonghi espresso machine, you’ll need to descale it every three months. If your coffee maker has two boiler systems, you’ll need to descale it every six months.

Conclusion

Cleaning your espresso machine is a great way to ensure that it lasts as long as possible. It’s also important for the taste of your coffee, so you should consider doing this regularly!

If you’re not sure how to go about cleaning an espresso machine, don’t worry- you can bookmark this article so can read it next time.

I hope this article helped you with cleaning your DeLonghi machine!

Also Read: 10 Best Espresso Machines in 2021

Cuppabean
Charles is the author and managing editor of Cuppabean.com. A self-admitted coffee addict, he drinks 2-4 cups of coffee a day to get his fix. In the morning, you'll often find him brewing his freshly grounded arabica coffee beans on his french press coffee. Read more about the site here.
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