Admit it. Some of you cannot start your day without your precious cup of coffee. That’s what coffee means to most people, especially to coffeeholic’s.
It’s what wakes you up every morning and keeps you alive until the end of the day.
From breakfast even up to dessert, coffee has become a familiar habit in our daily lives. The best way to enjoy a cup of coffee is by pairing it with food that goes with it.
But not all food can bring out the taste and aroma of coffee when paired. Here’s a classic list of best foods to pair with coffee.
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25 Foods that Go Well with Coffee
Donuts
A crowd-favorite, donuts are easily a popular choice for coffee. Its sweetness can offset the strong and bitter taste of coffee, especially those made with more milk ingredients. It comes in all sorts of colors, plain or sprinkled or glazed.
Bagel
Bagels is another perfect food to pair with coffee. It may be plain, toasted, or filled with cream cheese or toppings. They’re a perfect fit for your cup of coffee.
Coffee cake
This sweet cake is the perfect pair for your coffee. It comes in various flavors and textures and is meant to be enjoyed with your hot cup of coffee. Try a different combination like a sour cream coffee cake, brown sugar, cinnamon, and walnuts in the middle.
Grilled cheese
The grilled cheese sandwich is another best food to pair with coffee with its crispy, toasted bread and gooey, melted cheese, which easily goes well with your strong cup of coffee.
Croissants
You can pair coffees with croissants. Take it from the French? Cafè au lait pairs so much better!
Muffins
Most muffins work with coffee well as most doughnuts do. Others say that Costa Rican and Mexican coffee beans are particularly good with muffins.
Bacon
Ahhh, bacon. Remember that not all coffee pairings have to be sweet. Savory food can also work just as well or even better. Bacon is known to be one of the most favorite breakfast foods around as it goes exceptionally well with coffee. The salty, savory, and fatty flavor of this goodness can flawlessly complement a strong cup of coffee.
Scrambled eggs
Scrambled eggs are another popular option for breakfast that goes perfectly with coffee. You can easily make one with just a bit of salt and pepper or stuff them up with some vegetables and other goodies.
Crepes
The crepe is something that coffee sets of splendidly. Some are sweet, while others can also be made with savory stuff like cheese and meat. Most of them do stand out with the correct type of coffee.
Dark chocolate
Coffee plus chocolate is almost always a hit. Dark chocolate has an excellent pairing. The complexity and tad bitterness of the dark chocolate gives a simple contrast to a sophisticated coffee.
Tiramisu
Maybe the best pair for your coffee. You can never go wrong when you pair your coffee with food that brings out its best flavors. The espresso or coffee that’s present in the tiramisu perfectly fits the bill.
Caramel Flan
This rich, salty-sweet caramel flan flavor works perfectly well with some Indonesian and Guatemalan coffees.
Pancakes and Maple Syrup
A classic favorite, you can pair your pancake with Kona and Nicaraguan coffee to complement the maple flavor.
Cinnamon Buns
Who does not love a good cinnamon bun? The bun’s caramel and chocolate filling are perfect for Colombian and Guatemalan coffee.
Smoked salmon
If you want some bold flavors that would go well with your coffee pairings, smoked salmon is recommended. The salmon’s salty and fishy flavor can hold its own using a bold coffee.
Berries
You might think that berries with coffee is not a great idea. They can be eaten alone or as part of your sweet dish. They make a good complement with coffee.
Shortbread
Shortbreads have that buttery, dense and texture of shortbread that is perfect with your café breve, Costa Rican, or Brazilian coffees.
Hard cheeses
Hard cheese and a cup of coffee may seem like a weird pairing, but it is a good combination. Just stay away from softer cheeses that have delicate flavors. They can get overwhelmed by the strong taste of coffee, but harder cheeses like the cheddar can easily hold their own flavor.
Scones
We usually find scones paired with tea. But they are not just for tea! You can pair fruit scones with coffees from Kenya or Haiti. And unflavored scones are perfect with Costa Rica or Nicaragua coffee.
Tapioca or rice pudding
If you are into tapiocas and rice pudding, their sweet and milky flavor goes well with your strong cup of coffee. The vanilla and cinnamon blend well with the bold and smoky flavor of a darker coffee roast.
Oatmeal cookies
These types of cookies are perfect with light to medium roast coffees.
Peanut butter and banana sandwich
The sweetness of the banana and the creaminess of the peanut butter are perfect on their own. Add in the flavor and aroma of a nice cup of joe, and it is out of this world.
Bran muffin
You need fiber. You need bran. Plus, bran muffins are uber delicious.
Biscotti
This is the most popular baked good anyone can enjoy with coffee in America. It comes in various flavors to suit any palate. Try some classic, cherry, chocolate, and other flavors. A full-flavored biscotti is also perfect with your espresso.
Omelets
Coffees from Sumatra, Java, and Indonesia can the full and strong flavor of this savory brunch food.
Want more baking hacks and tips? The pro bakers from Bella Cupcake Couture are happy to help you out. Go to www.bellacupcakecouture.com.
Conclusion
When taking your daily cup of joe, consider what type of food you’re going to pair it with. As a rule of thumb in pairing coffee with food, follow your palate.
If the combination is good for your tastes, that’s all there is to it. Keep in mind your food pairings and keep on discovering.
The important thing is, you’re enjoying your daily cup of precious coffee with or without a food pairing.
